Leatherhead's new course on GCC Food Law will provide you with an overview of the principles and application of current and upcoming food legislation in major Middle Eastern markets.
Leatherhead’s unique GCC Food Law training course has been launched in response to the growing demand for insight into, and knowledge about, the vast and quickly developing Gulf markets.This course provides an informal forum for you to stay informed and discuss regulatory developments relating to major Gulf food markets with Leatherhead’s regulatory experts and a speaker from the UK Halal Food Authority.The programme is of particular relevance for those with an interest in the Gulf States (Kingdom of Bahrain/Kuwait/Oman/Qatar/Saudi Arabia/United Arab Emirates and Yemen). You will be given an overview of food legislation in these markets, as well as the opportunity to participate in practical workshops where you can put your knowledge into practice.
When
29 Oct 2015 @ 08:30 am
29 Oct 2015 @ 05:00 pm
Duration: 8 hours, 30 minutes
Where
Leatherhead Food Research
Randalls Road
United Kingdom
Language
Englishen
Organised by
Leatherhead Food Research (deactivated)
Event published: 6 Jan 2015 Event last updated: 18 Jul 2016
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