We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We may also share information about your use of our site with our social media, advertising and analytics partners. Read more about our Privacy Policy.

I got it!

Bakery Technology Conference

Bakery technology conference

The fourth Campden BRI bakery technology conference will bring together all parts of the bakery chain, from wheat and ingredient suppliers, equipment manufacturers, through to retailers and bakeries, and companies supplying product testing equipment. A major feature is the networking opportunities during the breaks and lunches, but also during the conference dinner (sponsored by Burford Bakery Solutions) that is being held at the Pudding Club. This has previously proved very successful.

The conference will focus on recent developments and challenges to the bakery sector. There will be presentations on all aspects of the baking process, and the technical sessions will be divided into the following themes: ingredients, processing, products, shelf life and testing.


23 May 2018 @ 12:00 am

24 May 2018 @ 12:01 am

Duration: 1 days


Campden BRI

Cooper\'s Hill Road


United Kingdom

Organised by

Campden BRI

Premium Events in Food

Recent Publications in Food

Recent Videos in Food

Recent News in Food

#EUVaccines #VaccinesWork https://t.co/n9ioUCC5yP

@EU_Health - 22 Jan 2019 17:44

The third #influenza virus characterisation report of the 2018-19 #flu season is now online. As of week 1/2019, 18… https://t.co/6fNxMlV6oo

@ECDC_EU - 22 Jan 2019 16:24

There are signs, Ben Cooper writes, that scepticism in the investment community about food companies' moves on sustainability is starting to ease.

@https://www.just-food.com/analysis/how-do-investors-view-company-moves-on-sustainability_id140806.aspx?utm_source=article-feed&utm_medium=rss-feed&utm_campaign=rss-feed - 22 Jan 2019 13:51

Recent Speakers in Food

Premium Eventslearn more ..