The novel coronavirus sweeping the globe has exposed how vulnerable international supply chains are to disruption. However, crisis often provides opportunity. As a result of quarantines and lockdowns, global supply chains are being replaced by local chains (ex. food supply). But while the world’s food system has so far weathered the challenge of COVID-19, visibility is crucial, and local suppliers are lacking a proper data sharing model, leading to 'information chaos'.
This webinar will bring together trusted global supply chain and food industry experts to explore the current challenges and describe how a new AIOTI-developed program navigate the “new normal” of rerouting to local supply chains, and how it has had a huge impact on ecological footprints and air quality.
During this webinar, we will examine:
30 Jun 2020 @ 12:00 am
30 Jun 2020 @ 12:01 am
Duration: 0 hours, 1 minutes
Avenue Louise 87