The aim of this online annual conference is to provide food law practitioners with an analysis of the recent legislation, case law and ongoing policy developments at EU level affecting the food sector.
Farm to Folk Strategy and the EU Green Deal: state of implementation
COVID-19 pandemic and the agri-food sector
New EFSA transparency schemes
Circular economy and food waste
Brexit and the food and drink businesses
Product Environmental Footprint (PEF) metrics and green claims