Let's explore how we can achieve net zero in primary food production and food manufacturing!We are hosting an event in Birmingham, UK, for our regional community to connect in-person. There will be opportunities for networking and consortia-building on both days of the event is open to all partners, startups and alumni and it is also open for external participants and organisations to main theme for the event will be "the pathway to net zero".On Day 1 we will explore the challenges around achieving net zero across primary production and food manufacturing. This will include a spotlight on animal health, regenerative agriculture and food manufacturing from expert speakers in each n Day 2 we will look at the solutions that already exist to help to achieve net zero ambitions, where we will hear from small businesses and other regional initiatives. We will discuss what solutions are still needed and how the overall theme of a pathway to net zero aligns with EIT Food as well as our regional ;• Day 1: 10am-5pm- Please arrive by to start at 10am- Lunch and Dinner will be provided• Day 2:  Please arrive by to start at 9am- Lunch will be provided • Full agenda and speakers to be announced If you would like to pitch an activity or idea on the theme of a net-zero food system during the event, please contact Laura Elphick at:  We will charge each attendee a £200 fee if they register for the event and do not attend without a legitimate reason. If you are unsure whether you can attend this event, please do not have a limited capacity for this event and we want to ensure people who would like to attend have the opportunity to do so. We also want to reduce food waste by only catering for people who will attend the event on the ;  EIT Food North-West is the regional office of EIT Food that is responsible for the UK, Ireland and Iceland. Follow us on LinkedIn!We look forward to seeing you all in September for a great event!Please send any queries about this event to