A well-functioning food supply chain also relies on a resilient and competitive farming sector

Ahead of the Informal Agri Council on 11 - 13 September 2016, FoodDrinkEurope recalls that Europe’s food and drink industry accounts for more than 28 5,000 SMEs, which represent 99 % of all EU food and drink companies operating all over the continent. They source most of their raw mate rials from European farms and , as such, they have an inherent

Source: fooddrinkeurope.eu