Sarah Saminadin-Peter is a Regulatory Affairs Expert who started a career as a researcher in Biological Chemistry and System Biology at Harvard Medical School. Graduated from the Ludwig Maximillian University of Munich, in her researches, she developed analytical methods to performed high-throughput 3D imagining and to target impact of changes that occur in the non-coding DNA. She worked at Harvard for several years and published scientific articles in high ranking scientific journal.
She moved career path 5 years ago to become a regulatory affair for food contact materials and materials in contact with drinking water. She is currently assisting clients on worldwide strategic regulatory compliance and organizing regulatory training.
She is currently the Manager for Strategic Development of Food Contact for EMEA region at Intertek Health Environment Regulatory Services based in Leinfelden- Echterdingen in Germany
|Food Contact Regulations Training Course 20 March 2019||Chemical Watch||Mar 2019|