Chaired by Spanish MEP Clara Aguilera, ERPA's annual conference, which will be held in the form of a webinar, will focus on the economic and social dimension of rural poultry as well as on the European tools promoting this production method.

Among these tools, the focus will be put on marketing standards for agri-food products, which are currently being revised by the European authorities.

See agenda:

• Introductory remarks by MEP Clara Aguilera
• Welcoming words by Carlos Terraz, ERPA President
• Opening speech by Lukas Visek, Member of Cabinet of Frans Timmermans, Executive Vice-President of the European Commission
• Videos - Rural poultry: from Farm to Fork
• Presentation: The multiple socio-economic benefits and challenges of rural poultry, by Mohamed Bouzidi, Research Officer in Economics, French Poultry Technical Institute
• Debate
• Roundtable - Marketing standards: tools for the transition to more sustainable food systems
  with Ulrike Müller (MEP), Kai-Uwe Sprenger (European Commission), Birthe Steenberg (AVEC), Benoît Drouin (Synalaf)
• Conclusions