At EIT Food North-West, we are hosting an event to bring our regional community together to discuss key agrifood themes and to offer an opportunity to network. Key themes will align with EIT Food’s 3 missions. Topics we are considering include: regenerative agriculture, food reformulation and agrifood industry event is open to all EIT Food North-West partners, startups and alumni and it will also be open for external organisations to 1: 2: event is open to external participants and organisations outside of EIT Food. If you are not sure if this event is for you, please contact us before registering at: We will be holding a pitching session at this event to offer an opportunity for you to present your company to other attendees. If you would like to pitch an activity or idea during the event, please contact Laura Elphick at will charge each attendee a £200 fee if they register for the event and do not attend without a legitimate reason. If you are unsure whether you can attend this event, please do not have a limited capacity for this event, and we want to ensure people who would like to attend have the opportunity to do so. We also want to reduce food waste by only catering for people who will attend the event on the look forward to seeing you all in May for a great event!EIT Food North-West is the regional office of EIT Food that is responsible for the UK, Ireland and Iceland. Follow us on Twitter and LinkedIn!
23 May 2023 @ 09:30 am
23 May 2023 @ 10:30 am
Duration: 1 hours
United Kingdom
Birmingham
English en