Food systems and diets: Facing the challenges of the 21st century

How ECDC keeps Europe safe from infectious diseases

Publication, Oct 2024, op.europa.eu

United Nations Comprehensive Response to COVID-19

Report, Oct 2020, unric.org

Nutri Score Factsheet

Publication, May 2020, beuc.eu

Food Planet Health

Report, Jul 2019, epc.eu

Health equity in england: the Marmot review 10 years on

Report, Mar 2020, instituteofhealthequity.org

Public Attitudes to Climatic Shocks and Their Interaction With the Food System

Publication, Feb 2017, foodnavigator.com

Drinks Industry Sustainability Index

Policy Paper, Jan 2020, foodnavigator.com

Health Equity in the EU

Infographic, Dec 2016, health-inequalities.eu

HEALTH IN THE TIME OF SMART PHONES

Policy Brief, Nov 2016, beuc.eu

Infección por covid-19 y covid persistente — guía para los trabajadores guía de recuperación de trabajadores

Publication, Jun 2021, osha.europa.eu

The consumer view on food innovation

Presentation, Oct 2015, beuc.eu

Quelles initiatives politiques internationales pour la prévention des maladies infectieuses d'origine zoonotique ?

Policy Paper, Jun 2020, epthinktank.eu

How certification is hindering sustainability in the textiles, palm oil and fisheries industries

Report, Apr 2018, foodnavigator.com

CISE High Level Event

Belgium, Aug 2024

MFS 4th Graduation Conference