An annual event hosted by Leatherhead Food Research in the United States, providing an informal forum for US-based delegates to meet, stay informed and discuss topical food regulatory issues of EU and international interest.
Leatherhead’s US Regulatory Network Meeting provides an informal forum for US-based delegates to meet, stay informed and discuss food regulatory developments relating to EU and international markets with regulatory experts from Leatherhead Food Research.This year’s new two-day programme is of particular relevance for those in the food industry with an interest in the EU, Middle East and North Africa, Asia (China, Japan, South Korea, Indonesia, and Taiwan) and Brazil.Day 1 will focus on EU legislation, recent changes, along with hot topics such as mutual recognition within the EU; Leatherhead’s experts will also demonstrate how you can convert a US label and formulation to an EU compliant product. Day 2 will provide you with an update of recent legislative and upcoming changes and an overview of food legislation in these markets. An international overview comparison on halal requirements will also be provided.From this course you will:Receive an overview of the regulatory framework and latest developments in food legislation pertaining to the EU and several other international markets
When
11 Sep 2014 @ 08:30 am
12 Sep 2014 @ 04:15 pm
Duration: 1 days, 7 hours
Where
AMA New York Executive Conference Centre
1601 Broadway
United States
Language
Englishen
Organised by
Leatherhead Food Research (deactivated)
Event published: 7 Jan 2014 Event last updated: 18 Jul 2016
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