1. Introduction/regulatory basis for odour.An introduction to how odour emissions and impact are regulated under the planning, statutory nuisance and licensing/permitting regimes.2. Odour sampling - methods and equipment used, accreditations.Commonly applied odour sampling methods that are used for point sources, area sources (tanks, lagoons etc), abatement plant etc, including a summary of the available accreditations and their importance in obtaining meaningful data (including practical demonstration).3. Odour analysis - methods, accreditations, etc. Commonly applied odour analysis methods including olfactometry, trace gas and chemical speciation,4. Field assessment techniques.How field assessment techniques can be used to assess odours, particularly in situations where gaining onsite odour measurement data is impractical.5. Impact assessment and dispersion modelling. Overview of the assessment techniques used in for odour, their application and limitations for assessing odour impact risk.6. Odour abatement and control - technologies, procedures etc. An overview and discussion of the effectiveness of the commonly applied odour abatement control techniques applied for controlling odorous emissions from industrial facilities, including at source and end of pipe techniques.7. Odour abatement plant - legal/contractual aspects8. Odour management plans. What guidance is available on preparing an OMP, when they are required, what an effective plan should contain, and what the key issues that should be considered are.