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Event
17 Nov 2015
Health

Delivering on EU Food Safety

Promoting a Safe and Sustainable Agri-Food Chain

This timely symposium is an invaluable opportunity for experts, policy makers, NGOs and other key stakeholders to discuss the latest European regulatory policies on food safety and food labelling that aim to promote a sustainable agri-food chain. The symposium will also allow delegates to assess the current and future challenges faced and to share best practices and initiatives from across Europe.

When

17 Nov 2015 @ 10:00 am

17 Nov 2015 @ 04:30 pm

Duration: 6 hours, 30 minutes


Where

Hotel NH Brussels Carrefour de l

Rue du Marché aux Herbes 110

Belgium


Language

English en


Organised by

Public Policy Exchange (deactivated)

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