One of the biggest climate issues is the type and way of food production. We use a lot of antibiotics in the production, the animals have their own climate footprint and the transportation of food itself is a problem, so should we change the way we live and eat?

Speakers:

• Thor Gunnar Kofoed (VP Danish Agriculture)

• Søren Rasmussen (Eurowind)

• Francisco Guerreiro

• Rasmus Prehn (STF)