What to Expect: Join us for a session led by Toni Davila, an esteemed international professor from the HEC Lausanne Business School (Visiting Professor at Harvard and Stanford). He will delve into the fundamentals of corporate venturing, efficient and impactful practices, and aligning corporate innovation and strategy with open innovation objectives.

Agenda Highlights:

• Insights from Toni Davila on Corporate Venturing
• Testimonials and experiences from industry
• Perspectives from innovative

During the Workshop, You Will:

• Connect with other innovation leaders in agri-food
• Share internal knowledge and best practices in innovation and corporate
• Discuss challenges and key trends in the agri-food
• Explore the network and pan-European activities of EIT Food for industry leaders, connecting with our 200+