Manchester 28th February - 03rd March 2011

Roger Burlton

Steve Hoberman

Mapping, Redesign and Requirementsby Alec Sharp

Steve Hoberman

London 07th-10th March 2011

London 07th-10th March 2011

Food Law Update Ireland is an annual review of EU and National legislation of interest to the food industry in Ireland.

Sarina Viljoen

In the food and drink industry customer complaints are a fact of life. Complaints & Crisis Management provides an opportunity to share uses of good practice in order to deal with customer complaints effectively.

London 21st-24th March 2011

Risks, consequences, treatment and management

2nd Annual Pricing and Reimbursement for Medical Devices ConferenceMaximising return-on-investment for medical technologies

Ron Ross

This one-day seminar is intended for professional associations, NGOs, companies, local and regional authority officials, students, and civil society wantingto get acquainted with the EU Institutions and their working system.

An introductory course for non-microbiologists that describes the various kinds and types of microorganisms associated with foods, their effect on food products and/or consumers and the ways in which their activity can be controlled or eliminated.

An ideal course for staff who need to understand HACCP. It describes in simple terms the Principles of HACCP, the terminology, the benefits, fundamentals required before starting a HACCP study and why it is necessary.

London 04th - 07th April 2011

Chris Potts

Practical Steps to Delivering ValueBy Mick Adams

Leatherhead's Regulatory Network is an ideal opportunity to stay abreast of recent and forthcoming changes in EC and UK legislation.

James Robertson and James Archer

Larry English

Jeroen Derynck

for Data Warehousing and Business Intelligence, by Rick van der Lans

This event is discussion workshop

2nd national conference

This conference will provide an update on logistical issues in traditional markets, inc. Western Europe & N.America.

SMi

London 23rd - 26th May 2011

ThoughtWorks is offering a one-day Amazon Web Services (AWS) training course for developers, systems administrators and all technologists who want to embark on a hands-on deep-dive of Amazon's powerful AWS tools.

London 06th - 09th June 2011

This event has CPD accreditation and will have a troubleshooting panel session

Leatherhead's two-day Everything European course aims to provide delegates with comprehensive coverage of the principles and application of EU Food Law

This event is discussion workshop

London 20th - 23rd June 2011

Future Prospects for Climate Finance and the Carbon Market: A Legal Perspective

Manchester 27th - 30th June 2011

Developing a secure strategy for comparator drug sourcing and stability testing to support global comparator trials

Retail ready packaging (RRP) potentially allows product to be transported safely from manufacturer to retailer and then, with minimal modification, be used to advertise and display the product to the consumer.

London 04th - 07th July 2011

Essential Guide to Irish Food Labelling

London 18th - 21st July 2011

Improve Customer Service Efficiency, Boost Player Confidence and Increase Player Lifetime Values

London 08th - 11th August 2011

London 22nd - 25th August 2011

The Comprehensive Guide to UK Food Labelling

This introductory one-day course is specifically tailored to describe to non-microbiologists the various kinds and types of microorganisms associated with foods, their effect on your food products and the ways in which you can control micro organisms

This two-day modular course provides a complete overview of current UK food labelling requirements.

It describes in simple terms the Principles of HACCP, the terminology, the benefits, fundamentals required before starting a HACCP study and why it is necessary.

ThoughtWorks is offering a one-day Amazon Web Services (AWS) training course for developers, systems administrators and all technologists who want to embark on a hands-on deep-dive of Amazon's powerful AWS tools.

Biomarkers for Personalised Health Care

London 12th - 15th September 2011

This valuable day of training will demonstrate how the role of product development is key to the success of your business.

There is always a need to review the competence of HACCP teams and to train new personnel that have joined a HACCP team. This two-day workshop-driven course follows the syllabus of the RSPH Level 3 Award in HACCP for Food Manufacturers.

Information is becoming a cornerstone of many organisations. It has become a corporate asset. The business needs to take the lead and recognise the value of information and develop an information strategy.

This course will guide you through all the principles of enrobing, from tempering the chocolate to flow properties, and from difficult surfaces to migration issues.

Future Technologies in Downstream Processing

London 19th - 22nd September 2011

London 19th-20th September 2011

Manchester 19th-22nd September 2011

This seminar and workshop contains a complete explanation of data modelling concepts and terminology, along with techniques for producing solid relational and dimensional data models.

This course will show you how to prepare solutions of gelling and thickening agents in the best possible way, so that you obtain optimal functionality from these ingredients for your products.

Financing the Future of CCS

In this Masterclass, delegates will first apply a best practices approach to building and validating data models through the Data Model Scorecard

Toll like receptors (TLRs), RIG-like receptors (RLRs) and Nod-like receptors (NLRs)

London 26th - 29th September 2011

London 26th-29th September 2011

Exposure Scenarios: Experiences and challenges in extended Safety Data Sheets

What's hot and what's not

What's hot and what's not

This two day seminar, presented by John Zachman himself, Father of Enterprise Architecture, is designed for enterprise professionals of every discipline including non-information disciplines as well as information disciplines.

This completely revised and extended course is designed to cover the key principles that underpin emulsion science and how these contribute to the control of product performance.

Birmingham

This two-day seminar focuses on all the new developments, insights, ideas, and technologies in data warehousing and business intelligence. A must for every data warehouse specialist.

Production and Utility in Regenerative Medicine

How can you be sure that what product claims you are saying is legitimate, stands out from the competition and really appeals to consumers?

Discovery, Mapping, Redesign and Requirements

Offering an interactive and practical introduction to auditing, case studies and delegate participation contribute to the discussions and presentations that form the practical part of this course.

This seminar provides a comprehensive examination of Enterprise-level Business Process Architectures and their Alignment with other enterprise capabilities. It will deal with all the complexities of Business Process Management (BPM) at the strategic

This course is structured to review current food legislation and to provide general knowledge of all the major labelling concerns when preparing a product for the US market.

The course reviews current food legislation and to provide general knowledge of all the major labelling concerns when preparing a product for the US market

Mucosal dendritic cell-epithelial cell cross-talk

Requirements are the most misunderstood part of systems development, and yet the most crucial. Requirements must be correct if the rest of the development effort is to succeed.

London 17th-18th October 2011

ThoughtWorks is offering a one-day Amazon Web Services (AWS) training course for developers, systems administrators and all technologists who want to embark on a hands-on deep-dive of Amazon's powerful AWS tools. Developed in partnership with Amazon,

Writing exposure scenarios for your extended safety data sheet

This course will help broaden the knowledge of supervisors, shift managers and team leaders in food safety and food hygiene.

This conference will provide you with the chance to learn about the new and emerging sweeteners, as well as how to overcome the technical challenges in formulating with plant-derived sweeteners.

Oils and Fats is an essential course for food industry staff wishing to gain a good understanding of the properties of oils and fats, how these relate to their usage, and the processes involved in their manufacture.

This meeting aims to highlight recent technologies used in high throughput bioprocess development, from clone selection through to analysis of final product and formulation.

This EuroSciCon meeting on host-fungal interactions aims to be a premier forum in the UK for presentation of cutting-edge advances in relation to fungal pathogenicity and innate and adaptive immune mechanisms against pathogenic fungi.

This course aims to provide delegates with comprehensive coverage of the principles and application of EU Food Law.

This event is discussion workshop. We have invited 6 experts to discuss their work in an informal lecture setting, discussion and demonstration groups, one2one sessions and panel discussions

TOGAF

London 31st October - 03rd November 2011

Microbiology issues are never far from the consciousness of those in the food chain. New issues are always arising.This two-day conference, sponsored by bioMérieux, will look at some of the major new concerns

This three-day residential course is designed for those using EU-sourced chemical substances who need to find out more about REACH and CLP.

This course will give a good introduction to many of the problems that can reduce the shelf life of foods and beverages, and the methods of controlling problems and extending shelf life.

This two-day seminar and workshop in business analysis gives you the skills and tools to discover your client's real business, and to determine and demonstrate the best ways of improving it.

This discussion workshop will cover a variety of topics, including advances in instrumentation and techniques, intracellular antigen detection, advances in flow microbiology and advances in the measurement of cell death.

This essential three-day course provides a practical knowledge of the basic principles in the diverse area of sugar confectionery manufacture.

Covers the underlying principles of sensory analysis, the human senses, panel screening and training, and best-practice product sampling procedures.

Learn how to be a Food Defence Coordinator

This one day interactive seminar provides a comprehensive overview of current legislation that applies to supplements.

London 14th-17th November 2011

Receiving an Extended Safety Data Sheet: How to deal with Exposure Scenarios for Chemical Users

This course will give delegates a thorough grounding in the basics of flavour composition, legislation and application, as well as a good understanding of the sensory evaluation testing needed to measure hedonic response to flavour.

Understand and hear the most recent developments in Research, Retailer requirements, Auditing, fatal anaphylaxis and the economic costs of food allergy.

Masterclass in London

This hands-on workshop gives you the essential tools you need to achieve order-of-magnitude improvements in your company's capacity to manage decisions.

An ideal opportunity to stay abreast of recent and forthcoming changes in EU and UK legislation.

This meeting should show the fastest pathway from discovery to proof of principle and the production of 100 mgs to several grams of product

This seminar and workshop provides a framework for deeply integrating IT with corporate and business strategies.

This well-established, popular course allows delegates to gain knowledge about the production and handling of chocolate.

This course provides all of the essential nutrition information that you need in a one-day format.

The level of naturally occurring contaminants, including nitrates, in certain foods has potential implications for the health of the consumer. EU legislation has set maximum levels for nitrates in lettuce and spinach for some time.

This seminar introduces the major alignment concerns that companies face today and aims at offering a pragmatic approach towards alignment, which is underpinned with rock solid models and real-life lessons learned from various companies and sectors w

The aim is to bring together scientists to discuss important areas of work in this field. It offers participants a chance to explore aspects of the live cell imaging with

London 28th November - 01st December 2011

The London experience 2011

HR in Public Sector

Where is all this food waste coming from - and what can be done to stop it?

A Guide to the New Legislation

SDS awareness

in Financial - Accounting field

Renewable Energy Opportunities

Minimise the impact of forthcoming changes in food labelling legislation - by understanding them now!

Soft Drinks Microbiology will give an overview of the types of microorganisms found in various soft drink categories and the problems that they can cause.

Ideas and Inspiration for NPD

London 12th-15th December 2011

ThoughtWorks is offering a one-day Amazon Web Services (AWS) training course for developers, systems administrators and all technologists who want to embark on a hands-on deep-dive of Amazon's powerful AWS tools.

London 09th - 12th January 2012

Critical regulatory compliance, litigation management and information governance strategies to reduce exposure and minimise risk

This course will give a good introduction to many of the problems that can reduce the shelf life of foods and beverages, and the methods of controlling problems and extending shelf life.

Roles of phages in fundamental biological research and in medical and industrial biotechnologies will be discussed

For bioscience, biotechnology and medicine

Minimise the impact of forthcoming changes in food labelling legislation - by understanding them now!

Optimise flow - Maximise productivity - Minimise risk

London 23rd - 26th January 2012

SMi

The Comprehensive Guide to UK Food Labelling

London 06th - 09th February 2012

The economic future for business and investment across 48 countries, with unique insights in a special Presentation by Dr Duncan Clarke (Chairman & CEO, Global Pacific & Partners), in 150 images, on prospects, potential, and economics in Africa.

Focus on transport security is at an all-time high, particularly when securing major events. With these issues in mind, SMi presents its inaugural Transport Security conference, which focuses on key issues surrounding transport security.

TOGAF is The Open Group Architecture Framework - a detailed method and a set of supporting tools to develop an enterprise architecture. Our L1 & L2 Certification Course is for business managers, architects, developers and change professionals

3rd National

Exploring the biological and engineering challenges lie ahead before cell based therapies

Suzanne Robertson