This event will provide a platform for a conversation on why the industry lags behind many comparative industries when it comes to gender diversity and the growing importance of women in this sector.
Introducing the foundations of the Technology of Participation (ToP) approach, two powerful techniques for structuring effective conversations and building group consensus – 2 days
Export Control seminar on compliance with reformed United States Export Control Laws (ITAR) for companies located in Europe or elsewhere outside of the United States.
Practical Risk Assessment Training for REACH - 24 - 25 January 2018
This training course has been arranged by Chemical Watch and Chemical Risk Manager, and offers a practical introduction to regulatory safety and risk assessment and REACH.
The Globally Harmonised System (GHS) for the Classification and Labellingof Chemicals and the EU legislation for Classification, Labelling and Packagingof Substances and Mixtures (CLP)
This training course has been arranged by Chemical Watch and Chemical Risk Manager, and offers a practical introduction to regulatory safety and risk assessment and REACH.
Tackling industry challenges head on by preparing attendees to develop a successful market access strategy for the ever changing pharmaceutical pricing landscape.
General Data Protection Regulation (GDPR) Masterclass in London
The forthcoming General Data Protection Regulation has global reach and applies to all companies that have any activity in the European Union, regardless of where they are notionally domiciled.
Rapid testing techniques are becoming more widely used in food microbiology laboratories as part of the drive to produce faster and more accurate results.
This seminar will provide an excellent insight into the common non–conformances that occur in relation to BRC issue 7 and discuss areas of improvements within food and beverage manufacturing sites.
The food service industry has a duty of care to its customers to ensure that they are safe from harm. Food allergens are a potentially life threatening risk to some customers whilst being entirely benign to others.
Meeting and understanding the requirements of food contact materials legislation can sometimes be challenging. This seminar will focus on the challenges associated with the current legislation and future changes and how these will affect industry.
SMi Group’s 3rd annual Close Air Support (CAS) conference will focus on established and emerging technologies; placing ultimate emphasis on the needs of the solider, both on the ground and in the air.
Learn and practice in role plays the whole armamentarium of winning strategies, tools, dos & don’ts, tricks & tips in each step of the pharma licensing negotiation process.
Digester operation and making the most of the digestate
This new 2 day course is an essential investment for anyone interested in making the most of their plant – whether considering a new facility or plant upgrades to increase the value of the digestate.
Call for Papers: Strippers & Scrubbers – the fight for nitrogen recovery, recycling and removal
Investigating the options for managing ammonium, and seeks to bring together key stakeholders interested in advancing recovery, recycling and removal techniques.
Receive a complete overview of current and upcoming legislation within the USA as well as up to date and detailed information on how food product formulations are regulated by the relevant bodies
Stay informed and discuss regulatory developments relating to the vast and quickly developing Asian markets as well as the Australia/New Zealand markets.
Marketers must ensure that they comply with relevant legislation, both in relation to the medium in which the claim appears and the nature of the products being promoted.
Highly Potent Active Pharmaceutical Ingredients (HPAPI) 2017
The inaugural Highly Potent Active Pharmaceutical Ingredients conference features key speakers of the industry presenting challenges, issues, innovation and new developments in various areas of HPAPI production, development and manufacturing.
Following the success of the sell-out Cell Based Assay series, SMi Group is delighted to launch its inaugural conference on 3D Cell Culture which takes place on the 22nd and 23rd of February 2017 in London.
Shorter listing:Now in its 9th year, Energy from Waste 2016 returns to London to discuss the latest industry updates whilst keeping attendees at the forefront of technological breakthroughs to adapt to the growing need for greener energy.
Erasmus+: English for Educators - Set the Base (Level II)
This course is ideal for all those educators (primary & secondary teachers, university staff (academic & admin), adult educators, trainers & coaches) who want to improve their level of spoken English.
This course is ideal for all those educators (primary & secondary teachers, university staff (academic & admin), adult educators, trainers & coaches) who want to improve their level of spoken English.
Examining the constantly evolving technologies and techniques to measure, monitor and evaluate the impact of odours emitted from new processes and assist with compliance with odour related permits.
Export Control seminar on compliance with reformed United States Export Control Laws (EAR / OFAC) for companies located in Europe or elsewhere outside of the United States.
Health and Safety considerations in Educational Establishment
Despite the increasing global recognition of the importance of health and safety at work, accidents and work-related ill-health continue to affect all types of workplaces and occupations.
Health and Safety considerations in Educational Establishment
Despite the increasing global recognition of the importance of health and safety at work, accidents and work-related ill-health continue to affect all types of workplaces and occupations.
Erasmus+ KA1: Cultivating the Entrepreneurial mindset in Education
The course is an ideal course for all those wishing to teach elements of entrepreneurship in the classroom as well as all those wishing to apply the basic building blocks of entrepreneurship in everyday life
The course is ideal for school principals, teachers of primary and secondary education, those who have become or want to become training managers and wish to know the fundamentals of developing organisational training programmes.
The course is ideal for school principals, teachers of primary and secondary education, those who have become or want to become training managers and wish to know the fundamentals of developing organisational training programmes.
Cultivating the Entrepreneurial mindset in Education
The course is an ideal course for all those wishing to teach elements of entrepreneurship in the classroom as well as all those wishing to apply the basic building blocks of entrepreneurship in everyday life
Advanced Certified Sustainability (CSR) Practitioner Training in London (IEMA Approved)
This IEMA Approved challenging 2-day course enables participants to acquire the skills and competencies required to become qualified CSR practitioners.
Europe and the people: Examining the EU's democratic legitimacy- Edinburgh Conference
A short conference in Edinburgh looking at the EU's democratic legitimacy in the context of the current UK referendum debate and discussion across Europe about the accountability, transparency and democratic basis of the EU.
Operation & Control of Activated Sludge Plants : Training Course
Working through each aspect of treatment plant operation, providing the practical background and worked examples to enable all attendees to put together their own operating strategies and to identify and rectify problems when these occur.
Reviewing the design of each of the aspects of a modern treatment plant, presenting a theoretical background to aid understanding, and providing the design equations by means of worked examples, that are necessary for effective plant design.
Examining the main water quality challenges facing the profession and the requirements for the next generation of disinfection technologies to select the most successful innovations
Leatherhead's training course on Middle East, North Africa & Turkish Food Law will provide you with an overview of the principles and application of current and upcoming food legislation in major international markets.
This course provides a complete overview of current US and Canadian food compositional and labelling requirements, complete with interactive and practical sessions.
Predicting and Controlling the Shelf-Life of Foods will give a good introduction to many of the problems that can reduce the shelf life of foods and beverages, and the methods of controlling problems and extending shelf life.
Food Defence and Crisis Management: Developing a Food Defence Plan
A seminar to help you minimise the risk of possible tampering or contamination and look at the protection of your produce, processes, people, buildings and brands from intentional harm.
What are the key design aspects for creating targeted healthy products? The focus is on developing products with reduced sugar, fat and salt and products that offer specific health benefits.
A practical workshop that gives you the tools and techniques to identify, prioritise and manage supply chain food authenticity risks – Food and Drink Federation (FDF) 5 step process, concepts of TACCP and online industry scanning tools.
A Practical Approach to Intermediate Sensory & Consumer Statistics
Sensory Analysis Techniques - A Practical Introduction is a long-established 'hands-on' course that gives an excellent introduction and understanding of all aspects of sensory evaluation and good sensory practice.
Sensory Panel Leader & Descriptive Profiling Training
This course will introduce you to the traditional methodology of Sensory Descriptive Profiling and how to set up, manage and maintain a Sensory Trained Panel. Practical sessions throughout the course will enable you to consolidate your knowledge.
Everything European - A Comprehensive Guide to European Food Law
Leatherhead's Everything European training course provides you with comprehensive coverage of EU food law. It includes the new EU labelling provisions, nutrition and health claims and updates on food additives and flavourings.
Legal Labels In-Depth - Helping You to Meet the UK Labelling Requirements
Legal Labels In-Depth is a two-day modular course providing a complete overview of current food labelling requirements in the UK, including the EU Food Information to Consumers Regulation.
Leatherhead brings together its experts from Regulatory, Nutrition and Consumer, Sensory and Market Insight to offer a comprehensive overview of different types of claims made about food and other FMCG and how to go about substantiating them.
How to Manipulate and Optimise Texture, Mouthfeel and Stability
From this one-day course gain a thorough grounding of the specialised ingredients of hydrocolloids: how to exploit and customise thickening, gelling and stabilising agents to obtain the textures you want for successful product development.
Leatherhead's Asia Pacific Food Law course will provide you with an overview of the principles and application of current and upcoming food legislation in major Asian markets and Australia/New Zealand.
Legal Labels In-Depth - Helping You to Meet the UK Labelling Requirements
Legal Labels In-Depth is a two-day modular course providing a complete overview of current food labelling requirements in the UK, including the EU Food Information to Consumers Regulation.
A practical workshop that gives you the tools and techniques to identify, prioritise and manage supply chain food authenticity risks – Food and Drink Federation (FDF) 5 step process, concepts of TACCP and online industry scanning tools.
Introductory course covering the areas that matter when it comes to assessing your ingredients. Gain a broad understanding of how to ensure your ingredients are up to the standards you require; integrity, authenticity, quality and safety.